Chicken Pot Pie (from Dahlia Lounge)

Bon Appetit

Magazine Issue September 2008 View Magazine Issues

Page 40

Cuisine: North American

Course: Main Courses

Reviews

1 reviews, average rating 4.0 / 5

Sort: Date ↕ Rating ↕ Difficulty ↓ Cooked ↕

16 years ago

★ ★ ★ ★ ★ 4/5

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A good recipe for a large group (or a week of lunches). I used frozen puff pastry instead of the crust recipe.

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