Steamed Cod and White Sauce
Cookbook
Page 169
Cuisine: Australasian
Course: Main Courses
Reviews
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average rating 4.0 / 5
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This dish, often encountered in hospitals, can be disgusting because of the sauce. Boddy adds to a standard white sauce capers, chopped dill cucumbers, chopped hard-boiled eggs and herbs then, to fool everybody completely, a little paprika to turn the sauce pink.
He has no name for this fabulous concoction, but tells us he has rejected his family's suggestion of bat-chunder!