Oven-Roasted Fries

From Bobby Flay's Burgers, Fries, and Shakes

Cookbook

Author(s): Bobby Flay, Stephanie Banyas, Sally Jackson

Page 92

Course: Sides

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southerncooker

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1 reviews, average rating 4.0 / 5

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southerncooker

13 years ago

★ ★ ★ ★ ★ 4/5

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These were very good. They were a bit salty though with the BBQ seasoning mix from page 117. Next time I would omit the salt from the the recipe if using one of the seasoning mixes. They did have wonderful texture, crispy on the outside and creamy on the inside. Son didn't think they had too much salt but he's a salt lover.

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