Fettuccine Alfonso
From
The Uncheese Cookbook: Creating Amazing Dairy-Free Cheese Substitutes and Classic "Uncheese" Dishes
Cookbook
Page 124
Cuisine: Italian
Course: Main Courses
Reviews
1 reviews,
average rating 5.0 / 5
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This lowfat fettuccine alfredo uses frozen corn (among other ingredients) to make a sweet, creamy sauce. Mr. Snoopy says it's not quite like the classic, but he'd rather have this given the nutritional profile of the original. The sauce comes together easily while the pasta cooks, so I like this as a fast weeknight meal.