Hummus
From
The Best Vegetarian Recipes: From Greens to Grains, from Soups to Salads: 200 Bold Flavored Recipes
Cookbook
Page 9
Cuisine: Middle Eastern
Course: Appetizers
Reviews
1 reviews,
average rating 5.0 / 5
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A great lower fat take on hummus. This is my standard go-to recipe and has been requested by many friends over the years. The use of yogurt works really well to lighten the texture of the hummus while keeping the nutty, garlicky flavours at the centre.