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Garlic Sauce

Magazine Issue October 2012 View Magazine Issues
Page 140
Course: Sauces/Gravies
Recipe photo
Photo by southerncooker

Photos (1)

Reviews

1 reviews, average rating 2.0 / 5

southerncooker

13 years ago
2/5
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This one takes some time to cook and we really didn't think it helped the meatloaf from the same page. We didn't think it was worth the trouble nor did it help the meatloaf much. We preferred the meatloaf without the sauce.

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