Pasta with Tomatoes, Pine Nuts and Basil

Bon Appetit

Magazine Issue May 1990 View Magazine Issues

Page 152

Cuisine: Italian

Course: Main Courses

Reviews

1 reviews, average rating 4.0 / 5

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Larrianne

16 years ago

★ ★ ★ ★ ★ 4/5

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I made this 4/11/08 and it was quite good but needed something so I added some white wine. The next day I added some lemon juice and that did the trick.

Read More http://www.epicurious.com/recipes/food/notes/Pasta-with-Tomatoes-Pine-Nuts-and-Basil-1846#ixzz0kRsv9Nhp

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