Ground Beef w/Poatoes & Spices (Keema Alu)

From The 1997 Joy of Cooking

Cookbook

Author(s): Marion Rombauer Becker, Ethan Becker, Irma S. Rombauer

Page 720

Cuisine: Indian

Course: Main Courses

Reviews

1 reviews, average rating 3.0 / 5

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13 years ago

★ ★ ★ ★ ★ 3/5

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Easy ... but pretty bland even for spice wimps like us.

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