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Harvest Roast Chicken with Grapes, Olives and Rosemary

Cookbook
Author(s): Deb Perelman
Page 175

Reviews

1 reviews, average rating 4.0 / 5

kathleen440

12 years ago
4/5
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Yum. Next time I will probably increase the quantity of grapes and olives a bit, so that I can have a little bit of each ingredient in each bite. It's a great combination.

1 comment(s)

Queezle_Sister · 12 years ago
This sounds great -- I really love roasted grapes! What kid of olives and grapes did you use?
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