Linguine with Chicken, Leeks and Tomatoes

Bon Appetit

Magazine Issue June 1992 View Magazine Issues

Page 108

Cuisine: Italian

Course: Main Courses

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1 reviews, average rating 5.0 / 5

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16 years ago

★ ★ ★ ★ ★ 5/5

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I made this 4/13/09 and I used Worthington's FriChik as I am a vegetarian

http://www.epicurious.com/recipes/food/views/Linguine-with-Chicken-Leeks-and-Tomatoes-2064

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