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Pennsylvania Dutch Corn & Potato Chowder

Cookbook
Author(s): Aliza Green
Page 341
Cuisine: North American
Course: Soups and Stews
chowder

Reviews

1 reviews, average rating 3.0 / 5

broadbean

13 years ago
3/5
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Quick and simple. This is unlikely to be the best chowder you've ever eaten, but it's a simple, reliable and good-tasting soup. Takes less than 30mins.

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