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Spiced Lentil Soup with Coconut Milk

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Cuisine: Indian
Course: Soups and Stews

Reviews

1 reviews, average rating 5.0 / 5

kfranzetta

13 years ago
5/5
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This soup is delicious and very simple. I boiled the lentils with turmeric and dried thyme and added a dash of curry powder once I stirred the onion mixture into the lentils. The directions called for four cups of broth, but I used five cups of broth plus a cup or so of water. I threw in a few handfuls of spinach at the end and served garnished with the toasted coconut. Perfect for a rainy evening!

1 comment(s)

Leeka · 13 years ago
Sounds simple, easy and delicious! I love coconut milk in anything.
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