Lemon Pepper Shrimp Scampi
Website
Source URL: www.cookinglight.com
Course: Main Courses
Reviews
1 reviews,
average rating 4.0 / 5
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Very good, quick (especially if your shrimp are already peeled).
I made a half recipe and used much less butter than was required, maybe 1 tablespoon in all (2tsps for the shrimp, 1tsp for the garlic). This was fine.
Think I'd add the ground pepper to the cooked orzo, along with the chopped parsley next time, since it seems to me that cooked pepper loses its oomph. We both peppered again at the table.