Classic Chocolate Cake

From Better Homes and Gardens: New Baking Book

Cookbook

Author(s): Jean LeMon

Page 114

Course: Cakes

Reviews

1 reviews, average rating 5.0 / 5

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16 years ago

★ ★ ★ ★ ★ 5/5

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Everyone has their no-fail go to cake... this is mine!

Substitutions: I use white chocolate instead of the unsweetened chocolate.

I've actually only made it on three different occasions because I'm always trying new things out - but - this is a very consistent recipe.

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