Mac 'N Cheese

From Vegan Cooking for Carnivores: Over 125 Recipes So Tasty You Won't Miss the Meat

Cookbook

Author(s): Roberto Martin, Quentin Bacon, Ellen DeGeneres, Portia de Rossi

Page 154

Cuisine: North American

Course: Sides

comfort food pasta vegan

Reviews

1 reviews, average rating 4.0 / 5

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Leeka

13 years ago

★ ★ ★ ★ ★ 4/5

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Our whole family enjoyed this vegan version of the classic Mac 'N Cheese. The sauce uses a base of cashew cream with veggie stock and vegan cheddar cheese added. It was very creamy and simple. A definite make again, this dish is especially kid friendly.

3 comment(s)

Zosia · 13 years ago

I looked into buying this book a few months ago in the hopes of getting my carnivore husband to eat less meat so it's great to see a recipe review from it. Thanks for the great review and hope to see more(?);)

Queezle_Sister · 13 years ago

Hi Lee, Anything with cashew cream will be super tasty! This sounds good!

Leeka · 13 years ago

Zosia and QS, I think this is a very accessible book of vegan recipes. They're fairly simple, mostly American cuisine, some with a Latin flavour. I'll try and cook some more from it before it goes back to the library. It has tons of great photos too which is always a plus.

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