Baked Mash Potatoes and Yams with Garlic and Parmesan

Bon Appetit

Magazine Issue November 1995 View Magazine Issues

Page 130

Course: Sides

Reviews

1 reviews, average rating 2.0 / 5

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16 years ago

★ ★ ★ ★ ★ 2/5

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I made this 11/13/99

http://www.epicurious.com/recipes/food/views/Baked-Mashed-Potatoes-and-Yams-with-Garlic-and-Parmesan-878

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