Skip to main content

Sesame carrots on a bed of soft cabbage

Cookbook
Author(s): Mollie Katzen
Page 106
Course: Sides

Reviews

1 reviews, average rating 4.0 / 5

wester

16 years ago
4/5
2 found this helpful Sign in to mark helpful

Hard to believe that such "ordinary" vegetables can combine to something as lovely as this. A wonderful balance of sweet and bitter, with a lot of depth and fragrance.

The preparation isn't difficult in itself, but it does take some intricate timing - I had to take the cabbage off the heat for a while.

I didn't have tahini so I used sesame seeds instead.

Report