Lion's head meatballs with napa cabbage

From I Love Meatballs!

Cookbook

Author(s): Rick Rodgers

Page 82

Cuisine: Chinese

Course: Main Courses

chinese meatballs

Reviews

1 reviews, average rating 4.0 / 5

Sort: Date ↓ Rating ↕ Difficulty ↕ Cooked ↕

13 years ago

★ ★ ★ ★ ★ 4/5

0 found this helpful Sign in to mark helpful

I liked these a lot. The flavor is subtly Chinese, and they are easy to make, and quite cheap too.

Report