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Dreamy Caramel Sauce

Cookbook
Author(s): Tom Douglas
Page 69
Course: Sauces/Gravies
Easter
Recipe photo
Photo by Zosia

Photos (1)

Reviews

1 reviews, average rating 4.0 / 5

Zosia

13 years ago
4/5
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This is a very good, simple caramel that has a much higher proportion of whipping cream than most recipes resulting in an ultra-creamy tasting sauce. It’s also thinner than most but is the perfect consistency for dipping these monkey breads.

The directions were clear but providing a temperature for the caramel mixture would have been very helpful. I made it the day before it was needed and reheated before serving.

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