Saffron roast lamb with sticky garlic potatoes
Cookbook
Page 166
Course: Main Courses
Easter
easy
lamb
potatoes
Reviews
1 reviews,
average rating 5.0 / 5
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This was an excellent, easy recipe for an Easter main course and side. Following the timing guidelines suggested by Nigella, the lamb was tender, juicy and pink and full of flavour. The potatoes were also delicious and easy to prepare alongside the lamb. I had never roasted a whole leg of lamb before and this was the perfect recipe to start with.