Spicy Sautéed Spinach
Website
Source URL: www.epicurious.com
Cuisine: Indian
Course: Sides
Photo by Zosia
Photos (1)
Zosia
Reviews
1 reviews,
average rating 4.0 / 5
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This was a nicely flavoured side dish that was very quick to make.
I had 454g of spinach and thinking that this was half the recipe requirement, I halved all of the other ingredients. The result was that the spinach was not as boldly flavoured with the mustard seed and chiles as I expected (and hoped). I’ll know better for next time.
I served it with this delicious chicken dish.