Potato Gratin

From The Best Recipe

Cookbook

Author(s): Editors of Cook's Illustrated Magazine

Page 95

Cuisine: North American

Course: Sides

gluten-free

Reviews

1 reviews, average rating 4.0 / 5

Sort: Date ↓ Rating ↕ Difficulty ↕ Cooked ↕

13 years ago

★ ★ ★ ★ ★ 4/5

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Great scalloped potatoes - fast and relatively easy. No messing with white sauce.

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