Eggah bi korrat / leek eggah

From Book of Middle Eastern Food

Cookbook

Author(s): Claudia Roden

Page 146

Reviews

1 reviews, average rating 3.0 / 5

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16 years ago

★ ★ ★ ★ ★ 3/5

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Nice "omelette". I did not manage to turn it out into a serving dish, it was a bit messy. But it tasted good.

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