Aubergine Salad with Yoghurt Dressing
From
No Time to Cook
Cookbook
Page 48
Course: Salads
aubergine
chickpeas
haloumi
tomato
yoghurt
yoghurt dressing
Reviews
1 reviews,
average rating 3.0 / 5
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Nice in taste, but not suitable as a full meal as it is meant to be. The problem is that both the haloumi and the aubergine are too fat and heavy, making you feel like you're having a stone in your stomach even before you have finished your plate.