Pineapple Tuiles
From
French Food At Home
Cookbook
Page 215
Cuisine: French
Course: Cookies/Bars
Photo by Zosia
Photos (1)
Zosia
Reviews
1 reviews,
average rating 3.0 / 5
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These crispy, lacy cookies that tasted of candied pineapple were easy enough to make but they stuck terribly to my super-non-stick silpat! They released only once they were almost fully cooled but by that time were too crisp to shape; I had to revise my plans to make dessert cups for serving frozen mango yogurt and make much smaller cookies for garnish instead.