Chilled Cucumber-Yogurt Soup

From Moosewood Cookbook

Cookbook

Author(s): Mollie Katzen

Page 30

Course: Soups and Stews

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1 reviews, average rating 4.0 / 5

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Queezle_Sister

13 years ago

★ ★ ★ ★ ★ 4/5

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A delightfully tart and slightly effervescent soup. The combination of dill, mint, yogurt, and cucumber are awesome. This was great on a spring day, and would be even better in the heat of summer.

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