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New York-Style Cheesecake

Cookbook
Author(s): Anne Byrn
Page 224
Course: Cakes

Reviews

1 reviews, average rating 5.0 / 5

southerncooker

13 years ago
5/5
1 found this helpful Sign in to mark helpful

I really thought I'd already reviewed this recipe since it's one my son requests often for his birthday and did again this year. We love this cheesecake and it's very easy to make. So good you wouldn't think you had started with a cake mix for the crust and even part of the filling. It's great served as is or with a fruit topping. Son requested raspberries on his this year.

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