Stir-Fried Broccoli, Mushrooms and Onions with a Tasty Sauce
From
Fast, Fresh & Green
Cookbook
Page 166
Cuisine: Asian
Course: Sides
Reviews
1 reviews,
average rating 5.0 / 5
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The sauce really is tasty! I usually double the sauce as the whole recipe is great served over brown rice which soaks the liquid right up. Yummy