Lentils or Broad Beans in Savoury Sauce
From
Off the Beeton Track
Cookbook
Page 111
Cuisine: English/Scottish
Course: Main Courses
Reviews
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average rating 3.0 / 5
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This is a pretty basic recipe but the late addition of bacon-flavoured roux and wine vinegar gave it a surprising lift. Not exciting, but cheap and satisfying comfort food.