Vermicelli alla Siciliana
Cookbook
Page 198
Cuisine: Italian
Course: Main Courses
Reviews
1 reviews,
average rating 4.0 / 5
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Includes four of my favourite things (aubergines, anchovies, capers and olives) so could hardly go wrong. The vermicelli didn't seem the best match for the sauce, though - I'd probably pick something shorter and sturdier next time