Spinach and Cheese with Tomatoes (Sag Paneer)

Cookbook

Author(s): Pushpa Bhargava

Page 63

Cuisine: Indian

Course: Sides

Reviews

1 reviews, average rating 4.0 / 5

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12 years ago

★ ★ ★ ★ ★ 4/5

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I really liked this version - easy and healthy, with a smooth texture. Next time I'll probably add a few ounces of mustard greens or chard.

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