Broccoli e Zucchini in Insalata (Broccoli and Courgette Salad)
Cookbook
Page 53
Cuisine: Italian
Course: Sides
Reviews
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average rating 5.0 / 5
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Very tasty for an amazingly simple concoction. Boil (separately) and cool some broc bits and some zucchini batons. Toss with a vinaigrette of equal amounts of olive oil and lemon juice, minced garlic, S&P. Good stuff.