Skip to main content

Coings Poches au Cassis (Autumn Quince Poached in Cassis)

From Paris in a Basket : Markets - The Food And The People
Cookbook
Author(s): Nicolle Aimee Meyer, Amanda Pilar Smith, Paul Bocuse
Page 313
Cuisine: French
Course: Desserts
Sign in to add a review

Reviews

0 reviews, average rating 0.0 / 5
No reviews available yet.