Olive Crusted Cod in Foil
Website
Source URL: www.prouditaliancook.com
Cuisine: Italian
Course: Main Courses
Reviews
1 reviews,
average rating 4.0 / 5
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Very good way to cook fish. I used haddock instead of cod, since there was not cod today. Might be a good idea to package the fillets individually; if not, cut through zucchini ribbons before lifting the fillets out. Yum.