Lemon Pasta with Chicken and Pine Nuts

Bon Appetit

Magazine Issue July 2000 View Magazine Issues

Page 28

Cuisine: Italian

Course: Main Courses

Reviews

1 reviews, average rating 4.0 / 5

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16 years ago

★ ★ ★ ★ ★ 4/5

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I made this 3/20/09 and I used Worthington's FriChik instead of real chicken

http://www.epicurious.com/recipes/food/views/Lemon-Pasta-with-Chicken-and-Pine-Nuts-103636

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