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Fried Green Tomato and Pimiento Cheese BLT

Magazine Issue Jul/Aug 2013 View Magazine Issues
Page 56
Course: Main Courses
Recipe photo
Photo by southerncooker

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Reviews

1 reviews, average rating 5.0 / 5

southerncooker

12 years ago
5/5
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This is a wonderful version of the BLT with a southern twist with the addition of pimiento cheese and fried green tomatoes. It's a little messy to eat but so good.

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