Tagliatelle With a Quick and Simple Meat Sauce
Cookbook
Page 156
Cuisine: Italian
Course: Main Courses
Reviews
1 reviews,
average rating 4.0 / 5
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It’s not fair to compare this easy pasta sauce to Bolognese; with only a 15 minute cooking time, there’s no way to achieve the richness and depth of flavour of the classic recipe. Made with ripe tomatoes, this is instead, a delicious, very fresh tasting tomato-meat sauce.