Beef and Hash Brown Casserole

Taste of the South

Magazine Issue 2013 · Southern Plate View Magazine Issues

Page 20

Course: Main Courses

Photo by southerncooker

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southerncooker

Reviews

1 reviews, average rating 5.0 / 5

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southerncooker

12 years ago

★ ★ ★ ★ ★ 5/5

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Son and I enjoyed this one. I did use just onion instead of the vegetable blend recommended since son and hubby don't enjoy celery and bell pepper that much. It made a quick and easy supper.

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