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Plum and Rum Jam

Cookbook
Author(s): DK Publishing, Lynda Brown
Page 108
Course: Jams/Preserves
canning jam plums preserves

Reviews

1 reviews, average rating 4.0 / 5

innocentfront

12 years ago
4/5
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Easy to make as far as preserves go, my jam actually "set" in the time the book promised (has never happened for me before!) and I loved the flavor. You can certainly taste the rum (I did use a dark rum).

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