Graham Crackers

From Weelicious: 140 Fast, Fresh, and Easy Recipes

Cookbook

Author(s): Catherine McCord

Page 122

Cuisine: North American

Course: Cookies/Bars

Reviews

1 reviews, average rating 3.0 / 5

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kalamansi

12 years ago

★ ★ ★ ★ ★ 3/5

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Other recipes I've found for graham crackers advise rolling the dough to a thickness of 1/8"; these are rolled out to 1/4" and still turn out crisp. I dust them with cinnamon sugar and my family likes them a lot. We made small bags of these as party favors for my daughter's birthday.

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