100% Whole Wheat Sandwich Bread

From Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

Cookbook

Author(s): Jeff Hertzberg MD, Zoe Francois

Page 76

Course: Breads

Reviews

1 reviews, average rating 3.0 / 5

Sort: Date ↕ Rating ↕ Difficulty ↕ Cooked ↓

Queezle_Sister

12 years ago

★ ★ ★ ★ ★ 3/5

0 found this helpful Sign in to mark helpful

This is an easy way to make an ok 100% whole wheat bread. Mine did not have great internal texture - it was a bit too wet despite cooking for longer than called for. It was not nearly as nice as this 100% whole wheat bread, but it did take considerably less effort.

Report