Stewed white cabbage with white wine, thyme and juniper

From Roast Chicken and Other Stories: Second Helpings

Cookbook

Author(s): Simon Hopkinson, Flo Bayley

Page 43

Cuisine: English/Scottish

Course: Sides

Reviews

1 reviews, average rating 4.0 / 5

Sort: Date ↓ Rating ↕ Difficulty ↕ Cooked ↕

16 years ago

★ ★ ★ ★ ★ 4/5

1 found this helpful Sign in to mark helpful

Delicious, and very simple to make.

Report