Taralli with Red Pepper and Oregano (Taralli con Peperoncino e Herbe)

From Dolce Italiano: Desserts from the Babbo Kitchen

Cookbook

Author(s): Gina DePalma, Mario Batali

Page 272

Cuisine: Italian

Course: Breads

Sign in to add a review

Reviews

0 reviews, average rating 0.0 / 5

No reviews available yet.