Sformata di ricotta

From RIVER CAFE COOKBOOK EASY

Cookbook

Author(s): RUTH ROGERS ROSE GRAY

Page 104

Cuisine: Italian

Course: Main Courses

cheese vegetarian

Reviews

1 reviews, average rating 3.0 / 5

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12 years ago

★ ★ ★ ★ ★ 3/5

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I liked this, but my 7 year old daughter hated it, so I am going to wait a year or so to make it again.

It needed 10 mins longer in the oven than the recipe said, even though I had halved the recipe.

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