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Applesauce Muffins

Cookbook
Author(s): Lee Jackson, Terri Wilson
Page 46
Course: Quick Breads/Muffins

Reviews

1 reviews, average rating 4.0 / 5

southerncooker

12 years ago
4/5
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This makes a great anytime snack and I took them to work for my snack there. One of those recipes where I usually have everything already in my pantry or fridge. I did use almonds instead of the walnuts called for since I had those on hand. This recipe calls for unsweetened applesauce which I had and is sweetened with a 1/4 cup of honey. They are not overly sweet and make a delicious guilt free treat.

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