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Quince and Rosewater Jelly

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Course: Jams/Preserves
forgotten fruits and vegetables jam jelly quinces rose water

Reviews

1 reviews, average rating 4.0 / 5

friederike

12 years ago
4/5
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Very nice recipe! I used 2:1 preserving sugar, meaning I used 1 part sugar and 2.2 parts quince juice; I also made one half with a little rosewater, and the other half without. I really enjoyed the addition of the rosewater, I will do that again.

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