Bean Salad, Politiko-Style
Cookbook
Page 168
Cuisine: Greek
Course: Salads
Reviews
1 reviews,
average rating 4.0 / 5
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This is a great recipe. I thought the lemon juice would be overpowering but it wasn't. The parsley does make a difference. In some recipes the parsley is just for looks or there is not enough included to make a difference in taste and I might skip that if I do not have it on hand. This is a recipe where it just has to be in it.