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Couscous Tuna Salad

Cookbook
Author(s): Michele Scicolone
Page 56
Cuisine: Italian
Course: Salads

Reviews

1 reviews, average rating 3.0 / 5

Delenn

12 years ago
3/5
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This recipe was just ok. It's great for a base but one family member grabbed an Italian dressing and doused the salad and it was a lot better. If I make it again, I think I might add hard-boiled eggs and onion.

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