Minty Red Lentils with Cilantro and Raw Onion

From 660 Curries

Cookbook

Author(s): Raghavan Iyer

Page 402

Cuisine: Indian

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1 reviews, average rating 4.0 / 5

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resahebler1

12 years ago

★ ★ ★ ★ ★ 4/5

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Easy. Tasty.

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