Scallop & Pepper Tacos
Website
Source URL: www.eatingwell.com
Course: Main Courses
Reviews
1 reviews,
average rating 4.0 / 5
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Tasty, recipe, but I think it would be nicer to serve the scallops and bell peppers with their bit of sauce over polenta, rather than wrapped in a tortilla.
Don't know if frozen tortillas are ever "dry". I let mine sit for a bit nestled in layers of paper towels and they seemed to brown ok.